We will be giving another week for you all to vote for your favourite so go ahead and share, tweet, Instagram, blog, snapchat, whatever….this to make sure your favourite gets the top prize!
It’s that time again. We are now 7 years old (7?! jeeez). The landscape of food in Brixton has changed since our early beginnings and now it is one of the ultimate foodie destinations in London.
As is tradition, we will be conducting our annual restaurant of the year award. Previous winners include, Donostia Social Club, Nanban and Boqueria – so will any of the newcomers beat them to the crown this year?
This is the long list of places to choose from. The vote will be open for a week, when we will take the top 5 into the shortlist vote. We have only included places we have reviewed, restaurants you can sit down at and none of the ‘bus ride away’ or the pop-ups. Apologies in advance if we have forgotten your fave.
address: 11A-13 Market Row
Telephone: 0207 737 4410
We often buy bread from Wild Caper but rarely visit for a meal. So, surprisingly, despite being one of earliest manifestations of the change in the food available in Brixton, it’s never got a review. But we were hungry, after getting caught up in the Sing Out Streatham choir on Electric Avenue – yes a local choir singing Bowie’s Starman. It was Sunday and everywhere was gearing up for lunch and we wanted breakfast – Wild Caper was still serving and almost empty.
There are various choices all involving eggs and some involving bacon. We chose the Wild Caper special and bacon and eggs on toast. When they arrived the special – despite being a quid cheaper – filled the plate. I really enjoyed this meal and ate all on the plate. Bacon on smaller plate (see photo) was also very good.
The bill including two coffees came to £17.50. And then, although what we had already eaten quite enough, greed got the better of us and we finished off with a iced doughnut from Dum Dum Donutterie located temptingly opposite in Market Row.
Agile Rabbit – Brixton Village – SW9 8PR Link for our full review and details
Mamma Dough – 354 Coldharbour Lane, SW9 8QH – Link for our full review and details
Made of Dough – Pop Brixton – SW9 8PQ Link for our full review and details
Franco Manca – Market Row – SW9 8LD Link for our full review and details
Pizza Oregano – 15 Tulse Hill, SW2 2TH – Link to Pizza Oregano’s website
Domino’s – 114-116 Streatham Hill, SW2 4RS – Link to Domino’s website
Tesco – 13 Acre Lane, SW2 5RS – Link to Tesco’s pizzas
How do you feed 13 people you invite round on a Saturday evening without breaking a sweat. Simple – just order a takeaway. But what takeaway? Brixton is full of Deliveroo and Just Eat partner restaurants but we wanted to focus on pizza. Everyone likes it, except vegans, and we didn’t have one of those. But we also wanted an opportunity for a trial. So we chose six outlets that deliver in Brixton, ranging from local favourites, which we have previously reviewed, to a national chain. We also went to a supermarket, just for comparison. Continue reading
234-244 Stockwell Rd, Brixton, London SW9 9SP
First a disclaimer. Nando’s for me has always been a place of comfort and consistency. A visit to Nando’s as a teenager in South London was a rite of passage. Where you would go after the cinema, swimming, or even your first date. I Love Nando’s.
When we started this blog we said that we wouldn’t review chains. But our blog, our rules, and over time they have slowly crept in. After finding out that Nando’s in Brixton is one of the least well known, out of its 339 UK branches, we decided this was reason enough to pay it a visit.
Location: Electric Avenue and Pope’s Road, SW9
Brixton Market Traders Association: http://brixtonmarket.net/
This is another post in our occasional series about food shopping in Brixton. By Brixton Market I mean the more traditional street market; the actual stalls in Electric Avenue and Popes Road (Brixton Station Road deserves it’s own entry). It’s just enjoyed/suffered a makeover but the six or so food stalls, mostly selling fresh produce, amid the others with a mix of hats, hardware and other stuff, are still there. It might even still be recognised as a traditional street market by your genuine costermonger, keeping up the ancient tradition of closing down by 5:30 pm or earlier, as well as observing early closing day on Wednesdays. Continue reading