Address: 395 Coldharbour Ln, Brixton, London SW9 8LQ
Wednesday–Friday evenings only;
This is a pop-up restaurant in the premises of the recently closed Calcutta Street (we were sad to see this go). Chick and Sours is usually based in Haggerstown but their premises are being refurbished, so they are trying their hand in cosmopolitan Brixton. They have a limited menu of snacks, sandwiches and pickles to go with beer or a cocktail. Devoted to chicken – fried on a bun. Continue reading
Here at eatinbrixton we are devotees of a good bacon sandwich. They are a guilty pleasure for many; even for some vegetarians. So we’ve set out to check what’s on offer in Brixton. The best place to get a bacon sandwich is, of course, a proper ‘greasy spoon’, or what used to be called a working man’s caff. These are now an endangered species in Brixton, but they can be found. We also checked out what was on offer from one of the newer more foodie options, as well as simply making one at home. Continue reading
I have my lunch in Brixton two or more times a week and have done for more than 20 years. So I welcome the increasing number of good places to eat. But this change is not universally popular and I was sorry to see, via Urban 75, that someone using the hashtag #BrixtonMum on Twitter, was attacking one of the most recent openings, Brindisa – see post #596 here, down towards the bottom of the page.
The complaint, essentially, is that £5 is too much to pay for cheese on toast and so Brindisa, as a hated symbol of gentrification, should go back to Soho. Someone else then tweeted to point out that you can get a cheese and pickle toastie for £1.50 at Papa’s Café. My view is that there’s probably room for both but, on behalf of our loyal followers, I felt duty bound to check them out.