Khan’s of Brixton

Address:  24 Brixton Water Lane, London SW2 1PE

Telephone: 020 7326 4460

Booking on the website toohttp://www.khansbrixton.co.uk/

Opening times: 5:00 pm to Midnight, every day

We have been here often, over the years, (see here, here and here). Previous reviews have commented on how few people there were, so we were suprised at how busy it was, even if it was a Friday night. Boy was it busy, so remember to book in advance. It was fully booked upstairs, so we had to have a table downstairs (who knew), with a very noisy party of 20 men. It was hard to make conversation, even with the person sitting at your side.

sympearThe staff are really helpful, warned us about the noise, fed us plenty of poppadoms on the house and got our food as quickly as possible. It does not have a license, so bring your own or buy around the corner. There’s several places to get your booze but we had met up at the relatively new craft beer place, The Sympathetic Ear, on Tulse Hill. (That’s opposite Sainsbury’s, for those worried that it might be at the West Norwood end.) So we all had cans of the excellent Peckham Pils.

We chose mainly from the Khan’s specials, highly recommended part of the menu. But there was a lot to choose from, with starters covering all the usual fare – meat and vegetable pakoras, puris and samosas, kebabs and obviously onion bhaji. We ordered some onion bhajiis to stave off the hunger pangs and for mains we went rogue with butter chicken, chicken korna, chicken tikka bhuna and murchi lamb accompanied by plain naan and pilau rice. Our dishes may not be quite hot enough for the Friday night hardened chilli eater, but they were just right for us.

khans02khans03

The butter chicken was really a bit of a wash out. Although the chicken was soft to eat there really was too little spice. The korma was a step up but in my view the bhuna was the best. The spice with the tomato and onion was a big step up and, although without too much heat, the dish was at least a few different textures. The lamb got a favourable reception as well – well cooked and not tough and gristly. The naan was hot and light and the rice was very well balanced – not too much salt or coriander but enough to detect.

The bill for four of us came to around £70, so it’s still good value. We will be back, but just not on a Friday night. For our Friday night curry fix we will probably just order the takeaway from their website.

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